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Thank you for your interest in the Santa Bee Mead Competition organized by North Texas Circuit.

You only need to register your information once and can return to this site to enter more brews or edit the brews you've entered. You can even pay your entry fees online if you wish.

Entry Registration is Open

38 entries have been added to the system as of 4:36 PM, CST, Wednesday, November 20, 2024.

38 paid entries are in the system as of 4:36 PM, CST, Wednesday, November 20, 2024. There is a limit of 50 paid entries for this competition.

To add your entries into the system, please proceed through the registration process or log in if you already have an account.

Judge and Steward Registration is Open

If you have not registered and are willing to be a volunteer, please register.

If you have registered, log in and then choose Edit Account from the My Account menu indicated by the icon on the top menu.

Rules

**This website will be used to host multiple home brew comps on the NORTH TEXAS CIRCUIT. If you are looking for a certian comp please check back closer to tht comps timeframe.

This competition is AHA sanctioned and open to any amateur homebrewer age 21 or older.

All mailed entries must received at the mailing location by the entry deadline - please allow for shipping time.

All entries will be picked up from drop-off locations the day of the entry deadline.

All entries must be handcrafted products, containing ingredients available to the general public, and made using private equipment by hobbyist brewers (i.e., no use of commercial facilities or Brew on Premises operations, supplies, etc.).

The competition organizers are not responsible for mis-categorized entries, mailed entries that are not received by the entry deadline, or entries that arrived damaged.

The competition organizers reserve the right to combine styles for judging and to restructure awards as needed depending upon the quantity and quality of entries.

Qualified judging of all entries is the primary goal of our event. Judges will evaluate and score each entry. The average of the scores will rank each entry in its category. Each flight will have at least one BJCP judge.

Brewers may put multiple entries in each category but may enter each subcategory once.

The competition committee reserves the right to combine categories based on number of entries. All possible effort will be made to combine similar styles. All brews in combined categories will be judged according to the style they were originally entered in.

The Best of Show judging will be determined by a Best of Show panel based on a second judging of the top winners.

Bottles will not be returned to entrants.

Entry Acceptance Rules

Number of Bottles Required Per Entry: 3

Each entry will consist of capped bottles that are void of all identifying information, including labels and embossing. Printed caps are allowed, but must be blacked out completely.

Only 12oz brown glass bottles will be accepted. No swing top bottles or corked bottles will be accepted. For the MEAD only Comp smaller 187ML clear bottles will also be accepted.

Bottles will not be returned to contest entrants.

Completed entry forms must be submitted with all entries, and can be printed directly from this website. Entry forms should be attached to bottle labels by the method specified on the bottle label.

Please fill out the entry forms completely. Be meticulous about noting any special ingredients that must be specified. Failure to note such ingredients may impact the judges' scoring of your entry.

Brewers are not limited to one entry in each category but may only enter each subcategory once.

Competition Officials

You can send an email to any of the following individuals via Contact.

  • John Bates — Comp Coordinator
  • Jarrett Long — BCOEM Management

Sponsors

North Texas Circuit is proud to have the following sponsors for the Santa Bee Mead Competition.

Brewhound Supplies
8808 Camp Bowie West Blvd, Fort Worth, TX 76116
Brewhound Supplies
From start to finish, we have everything you need to craft beer, wine, and cheese - and new products are being added all of the time based on what you tell me you need!